Green and Orange Split Slush Mocktail A Tropical Twist in Every Sip

 

 Green and Orange Split Slush Mocktail – Vibrant & Refreshing

 Introduction

This colorful mocktail layers tropical citrus flavors with a cool slushy texture. The green and orange split creates a stunning visual and a refreshing taste—perfect for parties, summer gatherings, or anytime you want a fun non-alcoholic drink.

 Ingredients

 For the Green Layer

• 1/2 cup fresh spinach (for color, optional)
• 1/2 cup pineapple juice
• 1/2 cup limeade (prepared or store-bought)
• 1/4 cup coconut milk
• 1/2 cup ice

 For the Orange Layer

• 1/2 cup orange juice (fresh or store-bought)
• 1/4 cup mango juice (optional for extra sweetness)
• 1/4 cup coconut milk
• 1/2 cup ice

 For Garnish

• Orange slices
• Lime wedges
• Fresh mint leaves

 Instructions

 

1. Blend the Green Layer: In a blender, combine spinach, pineapple juice, limeade, coconut milk, and ice. Blend until smooth and slushy. Pour into a glass, filling halfway. Freeze briefly to set the layer.
2. Blend the Orange Layer: Rinse the blender. Add orange juice, mango juice (if using), coconut milk, and ice. Blend until smooth and slushy.
3. Layer the Drink: Carefully pour the orange mixture over the green layer. Use a spoon to gently distribute and preserve the split effect.
4. Garnish: Top with orange slices, lime wedges, and fresh mint leaves.

 Conclusion

Bright, tropical, and fun—this Green and Orange Split Slush Mocktail is a refreshing way to celebrate any occasion .