Ingredients:
1 pound ground beef (or opt for ground turkey or chicken)
28 ounces can diced tomatoes, with their juices
1-2 cups mixed frozen vegetables
1 packet onion soup mix
5 cups water
1 cup uncooked macaroni (or your preferred pasta)
Add Pasta and Vegetables: Stir in the macaroni and frozen vegetables, continuing to cook for an additional 15 minutes over medium heat.
Serve: Enjoy the piping hot soup.
Serving Suggestions:
With Bread: Pair it with warm, crusty bread for a delightful crunch and to soak up the flavorful broth.
With Salad: Accompany it with a straightforward green salad dressed in lemon juice and olive oil for a refreshing side.
Customization: Feel free to personalize the soup to your liking by incorporating or substituting different vegetables. Choose your favorite veggies and pasta to make this soup uniquely yours.
Quick Fix Soup is an excellent choice for those time-pressed days when a homemade, warm meal is still a priority. Its straightforward preparation and heartiness are sure to satisfy everyone around your dining table
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