Festive Donut Box

 

Introduction

This Festive Donut Box  is filled with soft, decorated donuts in holiday colors and flavors. Perfect for ftour, parties, or dessert gifting .

 Ingredients

•  2 cups all-purpose flour
•  ½ cup sugar
•  2 eggs
•  ¾ cup milk
•  ¼ cup melted butter
•  2 tsp baking powder
•  1 tsp vanilla extract
•  Chocolate glaze
•  White icing
•  Powdered sugar
•  Sprinkles: red, green, multicolor
•  Candy pieces: M&M’s, stars, pearls

 Instructions

 

1.  Preheat oven to 180°C (350°F) if baking. Grease donut pan or prepare oil for frying.
2.  Mix flour, sugar, baking powder, and salt in a bowl.
3.  In another bowl, whisk eggs, milk, butter, and vanilla. Combine with dry ingredients.
4.  Stir until smooth. Pipe or spoon into donut molds or shape for frying.
5.  Bake for 12–15 minutes or fry until golden. Let cool completely.
6.  Decorate with chocolate glaze, icing, powdered sugar, and festive toppings.
7.  Arrange in a box or tray for serving or gifting.

 Methods

•  Use cocoa in batter for chocolate donuts.
•  Add fruit puree or jam for filling.
•  Roll in coconut for texture.
•  Use colored icing for themed designs.

 History

Inspired by American  donut boxes and Moroccan  love for festive sweets—soft, colorful, and joyful .

 Benefits

•  Protein from eggs
•  Energy from butter and sugar
•  Joy from festive colors and variety

 Formation

Serve in decorated boxes or trays with holiday ornaments . Ideal for ftour, gifting, or dessert buffets .

 Conclusion

Festive Donut Box is sweet, colorful, and fun—a tray of edible celebration .