Classic Greek Salad

 

Classic Greek Salad – Fresh & Flavorful

 Introduction

This Classic Greek Salad is a refreshing mix of crisp cucumbers, juicy tomatoes, briny olives, and creamy feta. Tossed with olive oil and red wine vinegar, it’s a simple yet vibrant dish perfect as a side or light meal.

 Ingredients

• 2 cups sliced cucumber
• 1 cup halved cherry tomatoes
• 1/2 red onion, sliced
• 1/4 cup Kalamata olives
• 1/4 cup green olives
• 1/2 cup cubed feta cheese
• 1 tbsp fresh parsley, chopped
• 1/4 tsp dried oregano
• Salt and pepper, to taste
• 2 tbsp olive oil
• 1 tbsp red wine vinegar

 Instructions

 

1. Combine: Place cucumber, tomatoes, onion, olives, and feta in a large bowl.
2. Season: Sprinkle oregano, parsley, salt, and pepper over the mixture.
3. Dress: Drizzle with olive oil and red wine vinegar.
4. Toss & Serve: Toss gently to combine and serve fresh.

 Conclusion

Light, crisp, and full of Mediterranean flavor—this Classic Greek Salad is a timeless favorite .